I have had a terrible want for some honey roasted pumpkin seeds. I have a great recipe and I make them in bunches when we carve our pumpkins in October, but I have "THE CRAVING" now...in June. Does anybody know where I can get some fresh (not pre cooked, salted, etc.) pumpkin seeds so I can...

I'm excited about the after party food for my 2016 New Orleans theme haunt. I'm thinking jambalaya, gumbo...dishes that can be slow cooked or made the night before. Any fav recipes from this cuisine?

Tried this last night and it was damn good! Got this off a pellet smoker site so this recipe assumes you have at least a smoker (wood pellet smoker makes it easier because you can set a temp for it to reach on its own). I didn't put the drip pan in mine last night so I had a huge hot spot...