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I was thinking for this years prize baskets I would do a Vampire/Italian theme so I was thinking a bottle of Vampire wine, a couple wine glasses, Halloween shaped pasta, some garlic breadsticks, and I was going to get some kind of roasted garlic pasta sauce and make some type of label for it. My question is what should I call the pasta sauce? It must be the pregnancy cause Im usually a little creative, but I am at a total loss. Please help!

Mama Mia's Sauce

First, congrats on the pregnancy...

Blood Sauce?
Meat Sauce?
Type ___ Sauce.
Van Helsing's Special Sauce

Add statements such as:
Aged to perfection
Prefered by Vampire Hunters Everywhere


Don't forget the stakes, small bottle of holy water, cross, and garlic on a string

How about 'Sausa di Vampyre '?

"Biohazard" - since it's a garlic sauce for a vampire themed party.

You could put a biohazard caution label on it & "Warning: May contain toxic levels of Allium Satvium" w/a drawing of a garlic bulb layered under the text.

(Unless it is for the hunters, in which case you could call it "Last Resort", still with the garlic bulb, and have the label read "Use only in case of emergency or with pasta.")

Originally Posted by talkingcatblues

"Biohazard" - since it's a garlic sauce for a vampire themed party.

You could put a biohazard caution label on it & "Warning: May contain toxic levels of Allium Satvium" w/a drawing of a garlic bulb layered under the text.

(Unless it is for the hunters, in which case you could call it "Last Resort", still with the garlic bulb, and have the label read "Use only in case of emergency or with pasta.")

Very funny and very brilliant

Vampire Poisen?

Purr-ina Vampire Chow
For unsuspecting Vampires everywhere!

If you went with a tomato (non-garlic) sauce....
perhaps...


Snag-u
Extra thicK and chunky
VAMPINERA SAUCE
Type 0+
Good to the last drop!

Or perhaps...
Borisilla (instead of Snag-u)
Chef Boy Hearty

Originally Posted by propmistress

Very funny and very brilliant

Thanks!