Thread: Meatloaf Brain

Tweet

I've been meaning to try this for quite a while and tonight was the night. I always thought that brain-shaped Jello mold could be used for something else, so I used it to make a meatloaf. I just packed the meat mixture into the mold good and tight, then flipped it over and out onto a baking sheet. I basted it with a cranberry glaze.

Quite delicious.

Nice! I"ve seen recipes for that and always wondered how it would turn out.

Two awesome thumbs up! Looks yummy yet disgusting at the same time.

Love it!!!

Ive gone back and forth on buying that mold...you just sold me on it!!

Did it cook the whole way through? Seems like it might be a bit thick... I might have to try this for my party, especially with the bloody glaze!

Fab! Would this work using just mince meat and pre cooking it then packing it in to get the shape? I have never made a meat loaf or eaten one so have no idea what holds it together?

It cooked through just fine. I was concerned about that too but checked it with a meat thermometer to be sure. The texture was a little bit crumbly so I wonder if using two eggs instead of just one might bind it together better.

please feed me!?

Uh! Too creepy! I just lost my lunch.