Thread: Pumpkin recipes?

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Can we trot out our favorite pumpkin recipes? Tried and true prefered

This sounds great. I will be back with some.

I can't take credit for this. Got it off of Taste of Home website. Have made it the last few years & it goes over really well. Great tasting!

Pumpkin Pie Dip

1 package (8oz) cream cheese, softened
2 cups confectioners sugar
1 cup canned pumpkin
1/2 cup sour cream
1 teaspoon ground cinnamon
1 teaspoon pumpkin pie spice
1/2 teaspoon ground ginger

In mixing bowl, beat cream cheese & confectioners sugar until smoothe. Gradually add the pumpkin, sour cream, cinnamon, spice & giner. Beat until smooth. Serve with graham sticks or crackers.

Found a bunch of yummy new pumpkin recipes to make this year so one of those may take over as a favorite but right now...the simplest is our household favorite:

Pumpkin Spice Cookies
1 box spice cake mix
1 15 oz can pumpkin

Mix together. Batter will be very thick. Spoon onto cookie sheet. Bake 8-10 minutes. Let cool at least 5-10 minutes then dust with Powdered sugar if desired.

They are super easy and everyone loves them.

Oh, these sound great. I will have to find the Pumpkin Fluff that I made last year.

this is great keep em coming!

I'd love to share a couple, but since I'm a Pastry Chef by trade, mine are somewhat complex and multi parted. If any of you are willing to try them, I can post them, or you can PM me for them. I'm not trying to sound snooty or anything, I just don't want to post something that people might feel too troublesome to try. Let me know, I have an awesome Pumpkin Chiffon Tart, and Pumpkin Cream Puffs.

Originally Posted by Ichabod Crane

I'd love to share a couple, but since I'm a Pastry Chef by trade, mine are somewhat complex and multi parted. If any of you are willing to try them, I can post them, or you can PM me for them. I'm not trying to sound snooty or anything, I just don't want to post something that people might feel too troublesome to try. Let me know, I have an awesome Pumpkin Chiffon Tart, and Pumpkin Cream Puffs.

Ohhh, I would love your recipes!!

Would also love the Pumpkin Cream Puff recipe...we aren't pastry chefs by any means but are always up for a challenge!

Pumpkin Soup - Pumpkin with a Savory flavor.

There are a lot of different pumpkin soup recipes, but this one does the trick for us.

2 8oz can Libbys pure pumpkin meat (no spices added)
3 8oz cans of chicken broth
1 cup heavy whipping cream
1 package bacon, diced
1/2 yellow onion, diced fine
A tablespoon of sweet basil
Salt and pepper to taste.

Dice the onion and bacon, brown them in the bottom of the soup pot with a little olive oil until the onion is clear.
Reduce heat, add chicken broth and pumpkin, bring to a boil, reduce to a simmer, slowly whisk in cream, add, basil, salt and pepper, serve warm with bread or in large mugs.