I've made 'vampire cupcakes' the past 2 years now, and they are always a big hit. They are really simple, just make white cupcakes. When cool, cut out a pyramid shaped plug from the top of the cupcake and scoop out some of the cake to make a space. Put cherry or strawberry pie filling in the space and replace the plug. Frost, and then I put 2 'bite marks' and 'blood trails' on top of the cupcake with some of the filling. They taste yummy and the 'bloody' filling is a nice surprise.